Winter may be just around the corner, but there’s still a touch of warmth in the air as we unveil our new winter menu! This season, our Executive Chef, David Giacomelli and his team have crafted a lineup that embraces the best of rich, seasonal ingredients with cosy flavours perfect for those chilly days ahead.
From warming soups to hearty mains and indulgent desserts, each dish is designed to bring comfort with an elegant twist. Whether you’re enjoying breakfast, lunch or afternoon tea in the gardens under the rays of the winter sunshine, or cosying up on rainy days in our beautiful dining rooms, our winter menu offers the perfect way to welcome the season in style.
Luna at Palazzo Parisio is open for breakfast, lunch and afternoon tea from Tuesday to Sunday from 9am to 6pm and on Friday and Saturday for dinner till 10pm (last order).
Don’t miss your chance to savor these flavors as we transition into the colder months—reserve your table at Palazzo Parisio and experience the very best of winter dining!
