LUNA RESTAURANT –
A BOUNTY FOR THE SENSES
Whether in the newly-launched, botanically-themed restaurant or the fragrant gardens, Chef David Giacomelli and his team have crafted an experience for all the senses.
Using seasonal ingredients with dishes inspired by the best that both Malta and our kitchen garden have to offer, the restaurant at Palazzo Parisio is a haven from the hustle and bustle of the outside world.
Completing the tour-de-force for the senses, our Chef David Giacomelli features the best each season has to offer with our changing menus. Where possible, the dishes are inspired and completed with ingredients grown from our gardens.
Bookending the warmer hours in summer and basking in the glorious sun in winter, the garden restaurant takes on many guises. From sumptuous brunches to sundowners with afternoon tea in between, there really is no other place like it in Malta. Let the jasmine-scented breeze whet your appetite and accompany you as you enjoy live entertainment in the summer months. Alternatively, cozy up indoors in winter with warming dishes. and Our lunch and dinner menus change with the seasons, so opportunities for new visits are always beckoning.
THE GARDEN BAR
Before a backdrop of bougainvillea, The Garden Bar is a wonderful setting for Aperitivo. Our house mixologists and bartenders will conjure up bespoke cocktails and their own takes on the classics, as well as gems from the Palazzo’s wine cellars. To accompany, our bar snacks include convivial sharing boards and elegant small plates bursting with fresh flavours from our kitchen garden.
AFTERNOON TEA UNDER THE JASMINE CANOPY
Many years ago, the English aristocracy found a way to fill that window between lunch and supper, giving their chefs a chance to show off their skills in miniature in a tiered tower of delicate finger sandwiches, melt-in-the-mouth pastries and all manner of cakes, served with fine bone china cups of tea.
A beloved fixture in the local culinary scene, afternoon tea at the Palazzo was introduced by the late Baroness to showcase the creations of our pastry chefs and to serve our specialist teas and coffee. An island institution, our afternoon tea is served between 3-6pm, Tuesday to Sunday.
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Booking is advised – call (+356) 2141 2461 or email us, info@palazzoparisio.com
OPENING HOURS
The Luna Restaurant
Monday - closed
Tuesday - Sunday 9:00am-6:00pm for Breakfast, Lunch and Afternoon Tea
Friday – Saturday 7:00pm – 10:00pm (last order) for Dinner
Tel: +356 21412461
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The Garden Bar
Tuesday – Sunday 3pm 'til closing
Tel: +356 21412461
